The Australian Cypriots bringing Cyprus cooking to Australia

Cyprus Time is a Melbourne based family business that specialises in Greek & Cypriot cuisine and delivers direct to your door.

The business is led by husband and wife team – Mario and Chrisanthi. Their families originated from Cyprus towns Yalini and Varosi, and migrated to Australia in the mid 70’s where they continued making their traditional food. The family knowledge, experience and love for traditional food preparation is what inspired them to share these unique cuisines.

Picture of Michael Yiakoumi

Michael Yiakoumi

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